A rainy afternoon in Guilin is the perfect time to learn how to cook traditional Chinese dishes. Sign up for a cooking class and get hands-on experience in preparing authentic Guilin cuisine. Under the guidance of a skilled chef, you'll learn the techniques and secrets behind popular dishes like Yangshuo Beer Fish, Guilin Chili Sauce, and Stir-Fried Li River Snails. Not only will you have fun learning new recipes, but you'll also get to savor the fruits of your labor by enjoying a delicious meal at the end of the class. Taking a cooking class in Guilin is a fantastic way to immerse yourself in the local culture and bring a taste of Guilin back home with you.