Mediterranean Stuffed Bell Peppers are a popular recipe inspired by the flavors of the Mediterranean region. The filling is made with a combination of couscous, feta cheese, olives, sun-dried tomatoes, and fresh herbs like parsley and oregano. These stuffed bell peppers are then baked until the peppers are tender and the filling is golden brown. The Mediterranean flavors make this dish light, refreshing, and full of vibrant flavors.