Noglu is a gluten-free bakery and restaurant with several locations in Paris. They offer a wide range of gluten-free pastries, cakes, and bread, as well as a full menu of gluten-free dishes for breakfast, lunch, and dinner. Their menu includes classic French pastries such as croissants and pain au chocolat, as well as more unique creations like their gluten-free éclairs and macarons. Noglu also offers a selection of gluten-free sandwiches and salads for lunch.
