Amaebi fried rice is a delicious and satisfying dish that combines the sweetness of sweet shrimp with the savory flavors of fried rice. To make this fried rice, you will need fresh amaebi, cooked rice, eggs, vegetables (such as carrots, peas, and green onions), soy sauce, sesame oil, and salt. Start by cleaning the amaebi and removing the head and shell, leaving only the tail intact. Chop the shrimp into small pieces. In a hot pan, scramble the eggs and set them aside. In the same pan, stir-fry the chopped shrimp and vegetables until they are cooked. Add the cooked rice, soy sauce, sesame oil, and salt to the pan and mix everything together. The result is a flavorful and satisfying fried rice dish with the added sweetness of the shrimp.
