Kotopoulo Lemonato me Patates, also known as Greek Lemon Roasted Chicken with Potatoes, is a delicious and flavorful dish that is popular in Greek cuisine. This dish combines tender chicken with tangy lemon and aromatic herbs, resulting in a mouthwatering meal that is perfect for any occasion. To make Kotopoulo Lemonato me Patates, you will need the following ingredients: - 1 whole chicken, cut into pieces - 4-5 large potatoes, peeled and cut into wedges - 4-5 cloves of garlic, minced - 1 lemon, juiced - 1/4 cup olive oil - 1 tablespoon dried oregano - 1 tablespoon dried thyme - Salt and pepper to taste To prepare this dish, follow these steps: 1. Preheat your oven to 400°F (200°C). 2. In a large bowl, combine the minced garlic, lemon juice, olive oil, dried oregano, dried thyme, salt, and pepper. Mix well to create a marinade. 3. Add the chicken pieces to the marinade and toss to coat them evenly. Allow the chicken to marinate for at least 30 minutes, or overnight in the... Leer más
