Gaeng Hung Lay is a traditional Northern Thai pork curry that is known for its rich and flavorful taste. This curry is made with a combination of aromatic spices and herbs, creating a delicious and hearty dish. Here is a recipe for Gaeng Hung Lay that you can try at home: Ingredients: - 500 grams of pork belly, cut into bite-sized pieces - 4 shallots, finely chopped - 4 cloves of garlic, minced - 2 tablespoons of vegetable oil - 2 tablespoons of red curry paste - 1 tablespoon of shrimp paste - 1 tablespoon of palm sugar - 1 tablespoon of tamarind paste - 1 tablespoon of fish sauce - 1 cup of coconut milk - 1 cup of water - 2 kaffir lime leaves, torn - 1 teaspoon of turmeric powder - 1 teaspoon of coriander powder - 1 teaspoon of cumin powder Steps: 1. Heat the vegetable oil in a large pot over medium heat. Add the shallots and garlic, and sauté until fragrant. 2. Add the red curry paste and shrimp paste to the pot, and stir-fry for a few minutes until the spices are well co... Leer más
