Amritsari Tandoori Paneer Tikka is a smoky and flavorful version of the classic paneer tikka recipe. In this variation, the paneer cubes are marinated in a mixture of yogurt, ginger-garlic paste, lemon juice, and a blend of spices like red chili powder, turmeric, cumin, and garam masala. The paneer is then cooked in a tandoor or grilled until it is charred and smoky, giving it a deliciously authentic flavor. Amritsari Tandoori Paneer Tikka is often served with mint chutney and onion rings for a complete and satisfying meal.
