If you're looking for a refreshing and vegetarian option, the Avocado and Cucumber Hoso Maki is the perfect choice. This sushi roll is light, healthy, and bursting with flavors. To make this roll, you will need sushi rice, nori (seaweed sheets), ripe avocados, cucumbers, rice vinegar, sugar, salt, and sesame seeds. To prepare the Avocado and Cucumber Hoso Maki, start by cooking the sushi rice according to the package instructions. Once the rice is cooked, let it cool down to room temperature. In a small bowl, mix rice vinegar, sugar, and salt until dissolved. Add this mixture to the cooked rice and gently mix to combine. Next, thinly slice the avocados and cucumbers into long strips. Place a sheet of nori on a bamboo sushi mat. Wet your hands with water to prevent the rice from sticking, and evenly spread a thin layer of sushi rice on the nori, leaving a small border at the top. Place a line of avocado and cucumber strips in the center of the rice. Roll the sushi tightly u... Leer más
