Chocolate samosas are a delicious and indulgent dessert option. The filling for these samosas is made with melted chocolate, nuts, and a hint of cinnamon. The chocolate filling is then wrapped in the samosa pastry sheets and deep-fried until crispy and golden. These samosas are perfect for chocolate lovers and make for a delightful dessert. Serve them with a scoop of vanilla ice cream or a drizzle of chocolate sauce for an extra touch of decadence.
