If you have a sweet tooth, then sweet corn tamales are the perfect treat for you. These tamales are made with a sweet corn masa dough and filled with a creamy and sweet mixture. They are a popular dessert in many Latin American countries and are often enjoyed during special occasions or holidays. To make sweet corn tamales, you will need the following ingredients: - 2 cups fresh or frozen sweet corn kernels - 1 cup masa harina (corn flour) - 1/2 cup sugar - 1/2 cup butter, softened - 1 teaspoon baking powder - 1/2 teaspoon salt - Corn husks, soaked in water - Filling of your choice (e.g., sweetened condensed milk, fruit preserves, or chocolate) To prepare the tamales, follow these steps: 1. In a blender or food processor, blend the sweet corn kernels until smooth. 2. In a large mixing bowl, combine the sweet corn puree, masa harina, sugar, butter, baking powder, and salt. Mix until well combined and a soft dough forms. 3. Take a soaked corn husk and spread a thin layer ... Leer más
