For those who prefer a vegetarian option, vegetarian tamales are a fantastic choice. These tamales are filled with a variety of vegetables, cheese, and flavorful spices, making them a delicious and satisfying meal. To make vegetarian tamales, you will need the following ingredients: - 2 cups masa harina (corn flour) - 1 1/2 cups vegetable broth - 1/2 cup vegetable shortening - 1 teaspoon baking powder - 1 teaspoon salt - Corn husks, soaked in water - Filling of your choice (e.g., sautéed vegetables, cheese, beans, or tofu) To prepare the tamales, follow these steps: 1. In a large mixing bowl, combine the masa harina, vegetable broth, vegetable shortening, baking powder, and salt. Mix until well combined and a soft dough forms. 2. Take a soaked corn husk and spread a thin layer of the masa dough onto it, leaving a border around the edges. 3. Place a spoonful of your chosen filling in the center of the masa dough. 4. Fold the sides of the corn husk over the filling, then... Leer más
