Paneer Tikka Biryani is a flavorful and aromatic rice dish made with basmati rice, marinated paneer cubes, and a blend of spices. The paneer cubes are first marinated and grilled until slightly charred, and then layered with cooked rice and spices. The biryani is then cooked on low heat until the flavors meld together and the rice is fluffy and fragrant. Serve it with raita for a complete meal.