Classic Rogan Josh is a popular Kashmiri dish known for its rich and aromatic flavors. This slow-cooked lamb curry is made with a blend of spices like cardamom, cinnamon, cloves, and Kashmiri red chili powder. The tender pieces of lamb are cooked in a thick gravy made with onions, tomatoes, yogurt, and a variety of spices. The dish is traditionally served with steamed rice or naan bread. It is a perfect choice for meat lovers who enjoy a spicy and flavorful curry.
