Phad Phet Gai, also known as Spicy Stir-Fried Chicken, is a popular Thai dish that is bursting with flavors. This Thermomix recipe will guide you through the process of creating this delicious and spicy dish in no time. Here are the ingredients and steps to make Phad Phet Gai: Ingredients: - 500g boneless chicken, thinly sliced - 2 tablespoons vegetable oil - 3 cloves garlic, minced - 1 red bell pepper, sliced - 1 green bell pepper, sliced - 1 onion, sliced - 2 tablespoons red curry paste - 1 tablespoon fish sauce - 1 tablespoon soy sauce - 1 tablespoon oyster sauce - 1 tablespoon sugar - 1/2 cup chicken broth - Fresh basil leaves, for garnish Steps: 1. Heat the vegetable oil in a wok or large frying pan over medium-high heat. 2. Add the minced garlic and stir-fry for about 30 seconds until fragrant. 3. Add the sliced chicken to the pan and stir-fry until it is cooked through and lightly browned. 4. Push the chicken to one side of the pan and add the red curry paste to the ... Leer más
