Sindhi Biryani is a popular biryani from the Sindhi cuisine of Pakistan. It is made with fragrant basmati rice, tender meat (usually chicken or mutton), and a blend of spices like cumin, coriander, and turmeric. What sets Sindhi Biryani apart is the addition of potatoes and tomatoes, which add a unique flavor and texture to the dish. The biryani is cooked in a dum style, resulting in a flavorful and aromatic dish.