These crispy baked sweet potato fries are a healthier alternative to traditional fries. Made with just a few simple ingredients, they are easy to make and absolutely delicious. To make these fries, you will need 2 large sweet potatoes, 2 tablespoons of olive oil, 1 teaspoon of paprika, 1/2 teaspoon of garlic powder, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper. Peel the sweet potatoes and cut them into thin, even strips. In a large bowl, toss the sweet potato strips with olive oil, paprika, garlic powder, salt, and black pepper until well coated. Arrange the fries in a single layer on the prepared baking sheet. Bake for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown. Serve immediately and enjoy!
