This recipe for moist coconut pineapple cake is perfect for those who love a cake that is both sweet and tangy. The cake is made with fresh pineapple, shredded coconut, and a homemade cream cheese frosting that is sure to impress. The cake is moist and flavorful, with a tropical twist that will make you feel like you're on vacation. The recipe is easy to follow and requires only a few ingredients, making it a great option for beginner bakers or those who are short on time.