Yam Ma Muang, also known as green mango salad, is a refreshing and tangy salad commonly found in Chiang Mai. It is made with shredded green mango, onions, chili peppers, and a zesty dressing made from lime juice, fish sauce, and palm sugar. The salad is often garnished with roasted peanuts and fresh herbs. Yam Ma Muang is a perfect balance of sweet, sour, and spicy flavors, making it a popular choice for those seeking a light and flavorful salad in Chiang Mai.