Pla Goong is a spicy Thai salad made with grilled shrimp. The shrimp is marinated in a mixture of lime juice, fish sauce, chili peppers, and garlic before being grilled to perfection. It is then mixed with onions, lemongrass, and fresh herbs. Pla Goong is known for its bold and fiery flavors, making it a popular choice for those who enjoy spicy food. This salad is a must-try for seafood lovers in Chiang Mai.
