Make crispy and tropical coconut shrimp in the NuWave air fryer. Dip shrimp in beaten egg, then coat them in a mixture of shredded coconut and breadcrumbs. Air fry until the shrimp are golden and crispy. The coconut adds a delicious flavor and texture to the shrimp. Serve with a sweet chili dipping sauce for a delightful appetizer or main course.
