Paneer Paratha is a flavorful Indian flatbread stuffed with a mixture of crumbled paneer (Indian cottage cheese), onions, green chilies, and spices. The dough is made with whole wheat flour and the filling is cooked on a griddle until the paratha is golden brown and crispy. Paneer Paratha is a popular vegetarian dish that can be served with yogurt, pickle, or a side of curry.