Onion Paratha is a delicious Indian flatbread stuffed with a spiced onion filling. The dough is made with whole wheat flour and the filling is made with finely chopped onions, green chilies, and a blend of spices. The parathas are cooked on a griddle with ghee or oil until golden brown and crispy. Onion Paratha is a simple yet flavorful dish that can be enjoyed with yogurt or a side of pickle.