Cheese Paratha is a delicious Indian flatbread stuffed with a cheesy filling. The dough is made with whole wheat flour and the filling is made with a mixture of grated cheese, onions, green chilies, and spices. The parathas are cooked on a griddle with ghee or oil until golden brown and crispy. Cheese Paratha is a favorite among kids and can be enjoyed with ketchup or a side of yogurt.