Black bean and sweet potato enchiladas are a hearty and flavorful option for veggie enchiladas. The filling is made with mashed sweet potatoes, black beans, corn, and spices like cumin and paprika. The enchiladas are then topped with a tangy salsa verde and melted cheese before being baked to perfection. These enchiladas are not only delicious but also packed with nutrients, making them a great choice for a healthy and satisfying meal.