Experience the delightful combination of flavors and textures with this Cantonese-style chicken and cashew stir-fry made in your Thermomix. This recipe features tender chicken pieces stir-fried with crunchy cashews, colorful bell peppers, and crisp snow peas. The dish is seasoned with a savory sauce made with soy sauce, oyster sauce, and a hint of sweetness. Serve this delicious stir-fry over steamed rice or noodles for a satisfying and flavorful meal.
