Artisan Sourdough Made Simple, written by Emilie Raffa, is a beginner-friendly cookbook that focuses on making delicious handcrafted bread using minimal kneading techniques. The book provides a step-by-step guide to creating and maintaining a sourdough starter, as well as easy-to-follow recipes for a variety of sourdough breads. With its approachable style and emphasis on simplicity, this cookbook is perfect for those new to sourdough baking or looking for straightforward recipes.
