Zürcher Eintopf is a hearty Swiss stew that is perfect for cold winter days. It is made with a variety of vegetables such as potatoes, carrots, leeks, and cabbage, as well as beef or veal. The stew is flavored with herbs and spices, and simmered until the meat is tender and the flavors have melded together. Zürcher Eintopf is a comforting and nourishing dish that warms the soul.
