If you like a little heat in your food, then Spicy Kai Jeow is the perfect variation of the classic Thai omelette for you. This recipe adds a spicy twist to the traditional dish, making it even more flavorful and exciting. To make Spicy Kai Jeow, you will need the same ingredients as the classic version, but with the addition of Thai bird's eye chili or any other spicy chili of your choice. Start by beating the eggs in a bowl and seasoning with fish sauce, soy sauce, pepper, and finely chopped chili. Heat oil in a pan and pour the egg mixture. Cook until the omelette is golden brown and crispy on the edges. The addition of spicy chili gives the omelette a fiery kick that will awaken your taste buds. It adds a depth of flavor and elevates the dish to a whole new level. If you are a fan of spicy food, you will definitely fall in love with this version of Kai Jeow. Spicy Kai Jeow can be enjoyed on its own or served with steamed rice and a side of Thai chili sauce. The combina... Leer más
