Futomaki is a type of thick sushi roll that is filled with various ingredients and wrapped in a sheet of seaweed called nori. One popular variation of futomaki is the Tuna and Avocado Futomaki. To make this delicious sushi roll, you will need the following ingredients: - 2 cups of sushi rice - 4 sheets of nori - 1/2 pound of fresh tuna, thinly sliced - 1 ripe avocado, thinly sliced - Soy sauce for dipping To prepare the futomaki, start by cooking the sushi rice according to the package instructions. Once the rice is cooked, let it cool slightly before using. Lay a sheet of nori on a bamboo sushi mat and evenly spread a layer of sushi rice on top, leaving about an inch of space at the top. Place a few slices of tuna and avocado in the center of the rice. Using the sushi mat, carefully roll the nori and rice over the filling, applying gentle pressure to create a tight roll. Wet the top inch of the nori with a bit of water to seal the roll. Repeat the process with the remai... Leer más
