Uni sushi, also known as sea urchin sushi, is a popular and healthy dish in Japanese cuisine. To make uni sushi, you will need the following ingredients: - Fresh sea urchin (uni) tongues - Sushi rice - Nori (seaweed) sheets - Soy sauce - Wasabi To prepare uni sushi, follow these steps: 1. Cook sushi rice according to the package instructions and let it cool. 2. Cut the nori sheets into small rectangles, about the size of your palm. 3. Take a small handful of sushi rice and shape it into a small oval or rectangular shape. 4. Place a piece of fresh sea urchin tongue on top of the rice. 5. Wrap the sushi with a piece of nori, making sure it is tightly sealed. 6. Repeat the process with the remaining ingredients. 7. Serve the uni sushi with soy sauce and wasabi. Uni sushi is a delicacy that offers a unique combination of flavors and textures. The creamy and buttery taste of the sea urchin pairs perfectly with the vinegared sushi rice. It is a healthy option for sushi lo... Leer más
