For those who love crispy textures, this Crispy Chilli Chicken recipe is a must-try. The chicken is coated in a batter made with cornstarch and spices, and then deep-fried until golden and crispy. It is then tossed in a tangy and spicy sauce made with soy sauce, vinegar, and red chilli paste. This dish is perfect for serving as a snack or as a side dish with noodles.
