A food processor can be a handy tool to use when preparing Gaeng Massaman Nuea. Here are some tips on how to use a food processor for this recipe: 1. Slice the beef: Use the food processor's slicing attachment to thinly slice the beef. This will ensure that the beef cooks evenly and becomes tender in the curry. 2. Chop the onion and garlic: Use the food processor's chopping blade to quickly chop the onion and garlic. This will save you time and effort compared to chopping them by hand. 3. Blend the curry paste: If you prefer a smoother curry sauce, you can use the food processor to blend the Massaman curry paste with a little bit of coconut milk. This will help to evenly distribute the flavors throughout the curry. 4. Puree the sauce: If you like a thicker and creamier curry sauce, you can use the food processor to puree a portion of the cooked curry. Simply transfer a portion of the curry to the food processor and blend until smooth. Then, add the pureed curry back to th... Leer más
