This white chocolate raspberry bundt cake is a simple yet elegant dessert that is perfect for any occasion. The cake is made with white chocolate and fresh raspberries, which give it a deliciously fruity taste. The bundt cake is easy to make and can be ready in under an hour. To make this cake, you will need all-purpose flour, baking powder, salt, unsalted butter, granulated sugar, eggs, vanilla extract, white chocolate chips, fresh raspberries, and sour cream. The cake is perfect for a quick and easy dessert that everyone will love.
