Paneer Tikka Masala is a popular Indian curry made with grilled paneer tikka cooked in a rich and creamy tomato-based gravy. The paneer tikka is prepared by marinating the paneer cubes in a mixture of yogurt, spices, and lemon juice, and then grilling or baking them until they are golden and slightly charred. The grilled paneer tikka is then simmered in a flavorful tomato gravy, along with cream and spices, to create a delicious and indulgent curry. Serve it with naan or rice for a satisfying meal.