Ga Chien Gion, also known as Vietnamese Crispy Fried Chicken, is a popular dish in Vietnamese cuisine. It is loved for its crispy and flavorful skin, tender and juicy meat, and aromatic spices. The secret to making the perfect Ga Chien Gion lies in the marinade and the frying technique. Here is a secret recipe to make this delicious dish at home. Ingredients: - 1 whole chicken, cut into pieces - 2 tablespoons fish sauce - 1 tablespoon soy sauce - 1 tablespoon oyster sauce - 1 tablespoon sugar - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon five-spice powder - 1 teaspoon black pepper - Vegetable oil, for frying Steps: 1. In a large bowl, combine the fish sauce, soy sauce, oyster sauce, sugar, garlic powder, onion powder, five-spice powder, and black pepper. Mix well to make the marinade. 2. Add the chicken pieces to the marinade and coat them evenly. Let the chicken marinate for at least 1 hour, or overnight for better flavor. 3. Heat vegetable oil in a dee... Leer más
