Münchner Würstl, meaning 'Munich sausages' in German, are a local specialty that you must try when in Munich. These sausages are made from a combination of pork, beef, and bacon, seasoned with a blend of spices, and smoked to perfection. Münchner Würstl are typically served with mustard, sauerkraut, and a side of bread or pretzels. They offer a delicious and authentic hot dog experience in Munich.
