This homemade coconut lime cake is a perfect dessert for any occasion. The cake is made with coconut milk, shredded coconut, and lime zest, giving it a tropical flavor that is both refreshing and delicious. The cream cheese frosting is the perfect complement to the cake, adding a creamy and tangy flavor that balances out the sweetness of the cake. This recipe is easy to make and can be customized to your liking by adding more or less lime zest or shredded coconut. Serve this cake at your next party or gathering and watch as your guests rave about it!
