The ancient Mayans had a rich culinary tradition, and their kitchens were an important part of their culture. These kitchens incorporated a pull-out pantry with pull-out wire can storage racks, allowing for efficient organization and easy access to ingredients. Mayan cuisine was known for its use of local ingredients and complex flavors. The pull-out pantry and can storage racks helped Mayan chefs keep their kitchens well-stocked and organized, ensuring that they could prepare traditional dishes with ease. These kitchens were a testament to the Mayans' deep connection to the land and their appreciation for the culinary arts.