This recipe is perfect for those who want to make a cake with a salty-sweet flavor. The cake is made with ripe bananas, which give it a natural sweetness, and a caramel sauce that adds a rich and decadent flavor. The salted caramel frosting is made with caramel sauce, cream cheese, butter, powdered sugar, and sea salt. To make the cake, you will need flour, sugar, baking powder, salt, eggs, milk, vanilla extract, ripe bananas, and butter. The caramel sauce is made with sugar, heavy cream, and butter. The cake is moist, fluffy, and has a beautiful golden color. It's perfect for any occasion, and your family and friends will love it!
