For those who prefer a vegetarian option, this vegetarian breakfast burrito is a delicious choice. To make this recipe, you will need the following ingredients: eggs, tortillas, black beans, bell peppers, onions, cheese, avocado, salsa, and salt and pepper. Start by sautéing the bell peppers and onions in a skillet until they are tender. In a separate skillet, scramble the eggs until they are fully cooked. Warm the tortillas in a separate skillet or in the microwave. Place the scrambled eggs, sautéed bell peppers and onions, black beans, cheese, avocado, and salsa in the center of each tortilla. Season with salt and pepper to taste. Fold the sides of the tortilla over the filling and roll it up tightly. Serve the breakfast burritos warm and enjoy the flavorful combination of vegetables!
