This cinnamon swirl pound cake recipe is a warm and comforting dessert that is perfect for fall and winter. The addition of cinnamon and brown sugar creates a sweet and spicy swirl that is sure to impress. The texture is still dense and moist, but with a slightly lighter crumb that is perfect for showcasing the cinnamon swirl. Serve it with a dusting of powdered sugar or a drizzle of cinnamon glaze for a beautiful and delicious dessert.
