Tinga tostadas are a delicious and flavorful Mexican dish that combines tender shredded chicken in a smoky chipotle sauce, served on crispy tostadas and topped with refried beans. This recipe is perfect for a quick and easy weeknight dinner or a fun and festive appetizer for a party. To make tinga tostadas, you will need the following ingredients: - 2 cups cooked and shredded chicken - 1 onion, finely chopped - 2 cloves of garlic, minced - 2 chipotle peppers in adobo sauce, minced - 1 cup tomato sauce - 1 teaspoon dried oregano - 1 teaspoon ground cumin - Salt and pepper to taste - Tostada shells - Refried beans - Toppings of your choice (such as shredded lettuce, diced tomatoes, sliced avocado, crumbled queso fresco, and chopped cilantro) To prepare the tinga tostadas, follow these steps: 1. In a large skillet, heat some oil over medium heat. Add the chopped onion and minced garlic, and cook until softened and fragrant. 2. Add the shredded chicken to the skillet and sti... Leer más
