This coconut lime cheesecake is a rich and creamy dessert that is perfect for any special occasion. The cheesecake is made with coconut milk, shredded coconut, and lime zest, giving it a tropical flavor that is sure to please. The graham cracker crust adds a sweet and crunchy texture to the cheesecake, and the lime glaze adds a sweet and tangy finish. This recipe is easy to make and is sure to impress your guests.
