This creamy pasta dish is a decadent way to enjoy rotisserie chicken. Simply shred the chicken and add it to a pot with some cooked pasta, heavy cream, parmesan cheese, and garlic. Let it simmer for a while until the sauce is thick and creamy. You can also add some veggies, such as broccoli or mushrooms, for extra nutrition and flavor. Serve it with some garlic bread and enjoy a restaurant-quality meal at home.
