In ancient Mesoamerican civilizations, kitchens were essential spaces where food was prepared, and some incorporated built-in indoor living walls adorned with lush greenery. These living walls not only added aesthetic appeal to the kitchen but also had practical benefits. The plants helped to purify the air by absorbing pollutants and releasing oxygen, creating a healthier cooking environment. Mesoamerican cuisine was diverse and relied on a variety of fresh ingredients, and the incorporation of an indoor living wall allowed for easy access to herbs, vegetables, and medicinal plants. It also added a sense of harmony with nature, which was deeply valued in Mesoamerican cultures.
