Spicy Sichuan Wonton Soup is a fiery and flavorful variation of the classic wonton soup. The broth is made with a combination of chicken stock, soy sauce, vinegar, and Sichuan peppercorns, which gives it a spicy and numbing sensation. The wontons are filled with a mixture of ground pork, garlic, ginger, and Sichuan peppercorns, and are cooked in the spicy broth until tender. This soup is perfect for those who enjoy bold and spicy flavors.