Miso Wonton Soup is a Japanese-inspired twist on the classic wonton soup. The wontons are filled with a mixture of ground pork, garlic, ginger, and green onions, seasoned with soy sauce and sesame oil. The broth is made with miso paste, chicken stock, and mirin, which gives it a rich and savory flavor. The soup is garnished with green onions and served with a side of steamed rice. This soup is a comforting and satisfying dish that is perfect for any time of the year.
