Spice up your dinner routine with this Mexican-inspired veggie lasagna. Layers of lasagna noodles are filled with a mixture of sautéed bell peppers, onions, corn, black beans, and spices, and topped with a zesty enchilada sauce and melted cheese. The result is a flavorful and satisfying lasagna with a Mexican twist. Serve it with a dollop of sour cream and a sprinkle of fresh cilantro for an extra burst of flavor.
