This creamy garlic shrimp pasta is a delicious and easy-to-make dish that is perfect for a quick weeknight dinner. The pasta is cooked al dente and then tossed with a creamy garlic sauce that is made with butter, heavy cream, and Parmesan cheese. The shrimp is cooked separately and then added to the pasta along with some fresh parsley. The result is a rich and flavorful dish that is sure to please everyone at the table.
