This shrimp scampi pasta is a classic Italian dish that is always a hit. The pasta is cooked al dente and then tossed with a garlic butter sauce that is made with butter, garlic, and white wine. The shrimp is cooked separately and then added to the pasta along with some fresh parsley and grated Parmesan cheese. The result is a simple and delicious dish that is perfect for a romantic dinner or a special occasion.
